{"id":2056,"date":"2025-12-24T00:07:45","date_gmt":"2025-12-24T00:07:45","guid":{"rendered":"https:\/\/casaisabel.es\/?p=2056---b5b73799-6468-4511-85f8-da6f8c9beff6"},"modified":"2025-12-24T00:07:45","modified_gmt":"2025-12-24T00:07:45","slug":"un-buen-vino-y-una-buena-paella-de-valencia","status":"publish","type":"post","link":"https:\/\/casaisabel.es\/de\/un-buen-vino-y-una-buena-paella-de-valencia\/","title":{"rendered":"Un buen vino y una buena paella de Valencia"},"content":{"rendered":"<p style=\"text-align: justify\"><strong>La provincia de Valencia est\u00e1 indudablemente relacionada con la <a href=\"https:\/\/casaisabel.es\/de\/arroz-en-valencia\/\" target=\"_blank\" rel=\"noopener noreferrer\">arrocer\u00eda<\/a>, la <a href=\"http:\/\/elgrancatador.imujer.com\/2011\/04\/14\/un-vino-para-cada-comida\" target=\"_blank\" rel=\"noopener noreferrer\">paella<\/a> y la playa. Pero tambi\u00e9n con los buenos vinos, como el Hoya del Castillo,<\/strong> un vino que elaboran desde 1952 las Bodegas Polo Monle\u00f3n, acogidas al Consejo Regulador de la Denominaci\u00f3n de Origen Valencia, en la subzona Alto Turia.<!--more--><\/p>\n<p style=\"text-align: justify\"><strong>El Hoya del Castillo es\u00a0un vino muy ligero y frutal<\/strong><\/p>\n<p style=\"text-align: justify\"><strong>Es un buen acompa\u00f1amiento para disfrutar de la sobremesa, sobre todo en un buen restaurante de la <a href=\"https:\/\/casaisabel.es\/de\/\" target=\"_blank\" rel=\"noopener noreferrer\">playa<\/a> de la Malvarrosa.<\/strong> Este vino blanco es diur\u00e9tico, como todos los blancos, lo que supone un efecto beneficioso sobre los ri\u00f1ones y una buena eliminaci\u00f3n de toxinas; de hecho, las pieles de uva contienen importantes niveles de antioxidantes.<\/p>\n<p style=\"text-align: justify\"><strong>Ejemplo de ello es el <a href=\"http:\/\/www.verema.com\/vinos\/51294-hoya-castillo-blanco-2009\" target=\"_blank\" rel=\"noopener noreferrer\">Hoya del Castillo Blanco 2009<\/a><\/strong>, un vino para el aperitivo y que se tiende a repetir hasta acabar la botella. En \u00e9l se aprecian aromas a pomelo, manzana, margaritas e, incluso, a c\u00e9sped cortado, con un resultado intenso y divertido.<\/p>\n<p style=\"text-align: justify\">Hasta ahora, lo com\u00fan era pensar en el vino blanco como el perfecto acompa\u00f1amiento para el pescado y la carne blanca, como en el caso de los tintos con las carnes rojas. Pero esto ha ido cambiando con los a\u00f1os y existe una libertad mucho mayor a la hora de decidir con qu\u00e9 vino se acompa\u00f1a el aperitivo, el almuerzo o la cena.<\/p>\n<p style=\"text-align: justify\">En cualquier caso, <strong>este vino blanco es perfecto para degustar pasta, sopa o legumbres<\/strong>; y lo mismo sucede con el arroz, vaya solo o acompa\u00f1ado de pescado o mariscos cocidos. Es cierto que el blanco de Hoya del Castillo es muy ligero, frutal, de intensidad, que <strong>trae a la memoria recuerdos de frutas blancas y frescas, de c\u00edtricos.<\/strong><\/p>\n<p style=\"text-align: justify\">Este vino se extrae de una de las uvas blancas calificadas como reina: la Merseguera, de la que nacen vinos blancos estupendos, que han sido calificados entre los siete primeros blancos tranquilos en el mundo.<\/p>\n<p style=\"text-align: justify\"><a href=\"https:\/\/www.flickr.com\/photos\/arnowesselink\/4455083507\" target=\"_blank\" rel=\"noopener noreferrer\">Imagen.<\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>La provincia de Valencia est\u00e1 indudablemente relacionada con la arrocer\u00eda, la paella y la playa. Pero tambi\u00e9n con los buenos vinos, como el Hoya del Castillo, un vino que elaboran desde 1952 las Bodegas Polo Monle\u00f3n, acogidas al Consejo Regulador de la Denominaci\u00f3n de Origen Valencia, en la subzona Alto Turia.<\/p>","protected":false},"author":2,"featured_media":2057,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[3],"tags":[],"class_list":["post-2056","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gastronomia"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Un buen vino y una buena paella de Valencia - Casa Isabel<\/title>\n<meta name=\"description\" content=\"El vino Hoya del Castillo es ideal para degustar con pastas, legumbres y sopa. 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